Miso for breakfast.

So, in Japan, it is actually really common to have miso soup for breakfast. I've never had miso for breakfast, I've
never made miso soup, and up until last night I didn't know you could buy miso paste, oh the interesting things I'm learning. So on this glorious morning where no one feels like it's the time that it is, and loads of people are hungover, I'm going to try making miso for
breakfast!

I found miso paste at save-on foods. It came in a tiny tub and was $5.99, but from what I'm reading from all sorts of recipes is that you don't use very much. For example 2tbsp makes soup for six!

The tofu I bought was $1.98! I love cheap things!

So essentially the recipe says to boil water with the onion and once it has boiled, put in the desired amount of miso mixing it in very slowly... I hope it works. If it's anything like the miso you get at sushi places, then it kind of sounds good right now!

I'll post later with how it turned out!